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April 24 Wine and cured meat evening in Jumilla
Guided tastings at the Museo del Vino in Jumilla
On the last Thursday of the month the Museo del Vino in Jumilla usually holds an open evening with wine-tasting with y a themed accompaniment, and on April 24 the chosen subject is cured meat products which are produced by many businesses in the area around the town.
The evening begins at 20.30 and prior registration is required by telephone on 663 202822.
Image: vinetur.com
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